This Monday, was the final day of our Restaurant & Hospitality Skills programme. This programme was delivered as part of the Skills Connect Initiative.
The programme ran over 15 days from 19th June to 11th July and was delivered by our expert industry trainer, Fiona Dunne of Hospitality Skills Ireland.
Upon completion of this course all learners are now able to:
✅Demonstrate the daily tasks of restaurant and hospitality staff
✅Greet a guest and respond to their needs
✅Apply food hygiene standards in the workplace
✅Apply manual handling standards in the workplace
✅List basic food and beverage terminology
✅Perform the daily tasks of restaurant and hospitality staff including serving food and drink and handling customer complaints
At the final session, participants were presented with Restaurant & Hospitality Skillnet Certificates of Completion. Check out photos below of participants receiving their certs!
Congratulations to the participants! Best wishes for your future!
Special thanks to Randles Hotel Killarney for hosting our training sessions and Bernadette Cahill, Intreo Killarney & Marie Harte, Intreo Cork for their collaboration.
Our next Restaurant & Hospitality Skills for the Unemployed course will be taking place in Kilkenny this September!