Planning Delivery & Takeaway

Start Date: 01/01/2021 E- Learning completed at any time

Duration: 10 minutes

Location: Virtual Delivery

Cost: Free

Programme overview

The Planning Delivery and Takeaway activity will support learners in a hospitality business making preparations and contingencies to deal with coronavirus and to provide a checklist of actions to consider and to communicate when conducting deliveries and takeaways.

Learning Outcomes

  • Explore delivery partners and discover how they can support you
  • Consider hygiene measures for delivery and takeaway
  • Gain knowledge on the legal aspects of delivery and takeaway
  • Ensure you are delivering hospitality and quality whilst providing a delivery and takeaway service
  • Identify where support is required for marketing and communication

Who is this course for?

This course is for anyone in the hospitality industry which operate deliveries and takeaways.

 

Assessment

There is no formal assessment for this course. A course completion certificate will be issued.

 

Trainer Profile

The course has been produced in collaboration with David Edwards MCIEH, Angeline Wolfe MCIEH CEnvH, Karen Turton and CPL Learning and is provided without charge to support the industry.