Welcome to the Restaurant & Hospitality Skillnet

Restaurant & Hospitality Skillnet focuses on supporting those in employment within the Restaurant and Hospitality Industry.

Training courses help member companies up-skill their current workforce and train those new to their business. This allows each member company remain competitiveretain staff and ensure they have the necessary tools to stay relevant and deliver quality product and customer service in a very competitive industry.

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Upcoming Training

Applying Lean in Food & Beverage 9th March 2023

Online

09/03/2023

Learning Outcomes By the end of this workshop, learners will be able to:  Explain what is meant by a “continuous improvement” mindset and describe the fundamental parts.  Describe how methodologies.....

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WSET Level 1 Award in Spirits Online Course 13th April

Online Via Zoom

13/04/2023

Learning Outcomes List and state the purpose of the main production processes and stills commonly used in the production of spirits. Name the principal categories and types of spirit and.....

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WSET Level 2 Award in Spirits Online Course 18/02 & 19/02

Virtual Delivery

18/02/2023

Content Covered How production methods affect the characteristics of spirits and liqueurs The characteristics of the principal international spirits and liqueurs How to describe spirits using the WSET Level 2 Systematic.....

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WSET Level 2 Award in Spirits Online Course 23/03 & 24/03

Virtual Delivery

23/03/2023

Content Covered How production methods affect the characteristics of spirits and liqueurs The characteristics of the principal international spirits and liqueurs How to describe spirits using the WSET Level 2 Systematic.....

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Standard Operating Procedures for Food & Beverage (up to 10 staff)

Digital Learning

31/12/2023

Learning Outcomes To understand the Standard Operating Procedures (SOPs) within the industry. (Each SOP has it's own learning outcomes) Content Covered Section 1 Professional Standards on Duty 1 How to.....

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Communicating for Performance 4th April 2023

3 days in person IMI, Sandyford Rd, Sandyford, Dublin, D16 X8C3

04/04/2023

Learning Outcomes On completing this highly interactive three-day programme, you will: Become an effective communicator who can absorb other people’s views. Be able to clearly communicate your own. Be assertive.....

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Applying Lean in Food & Beverage

e-Learning

31/12/2023

Learning Outcomes By the end of this course you will be able to: Define what continuous improvements in Food & Beverage means using one of the definition provided in the.....

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Sustainability for Small Hospitality Businesses

e-Learning

31/12/2023

Learning Outcomes Energy Management: The learning outcomes from this module are to help you: Understand energy terminology Understand how to work out the average unit cost of a number of.....

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