Training Programmes
E-Learning Programmes
Standard Operating Procedures for Food & Beverage (up to 10 staff)
Our new eLearning Standard Ope..
31/12/2023
AVAILABLE ALL YEAR eLearning completed at any timeApplying Lean in Food & Beverage
This short e-learning course o..
31/12/2023
AVAILABLE ALL YEAR eLearning completed at any timeSustainability for Small Hospitality Businesses
This short e-learning course o..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 2 (up to 25 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 2 (up to 50 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 2 (up to 100 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 3 (up to 25 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 3 (up to 50 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 3 (up to 100 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 1 (up to 25 staff)
We have secured a Complete Onl..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 1 (up to 50 staff)
We have secured a Complete Onl..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 1 (up to 100 staff)
We have secured a Complete Onl..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 3 (up to 10 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 2 (up to 10 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 1 (up to 10 staff)
We have secured a Complete Onl..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Food & Beverage (up to 25 staff)
Our new eLearning Standard Ope..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Food & Beverage (up to 50 staff)
Our new eLearning Standard Ope..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Food & Beverage (up to 100 staff)
Our new eLearning Standard Ope..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCertified Hospitality Programme Level 2 (up to 10 staff)
Our Certified Hospitality Leve..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeResponsible Service of Alcohol
The Alcohol industry employs a..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeCatering For Our Gluten Free Consumers
Being leaders in best practice..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Accommodation Department (up to 10 staff)
Our new eLearning Standard Ope..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Accommodation Department (up to 25 staff)
Our new eLearning Standard Ope..
31/12/2023
(AVAILABLE ALL YEAR) eLearning completed at any timeStandard Operating Procedures for Accommodation Department (up to 50 staff)
Our new eLearning Standard Ope..
Previous E-Learning Training Programmes
Trainer Led Programmes
21/03/2023
Marketing your Hospitality Business 21st March 2023
A 1 day marketing course enabl..
22/03/2023
+ 23/03 & 24/03Communicating for Performance 22nd March 2023
Learn how to communicate with ..
22/03/2023
+ 23/03, 24/03Finance for the Non-Financial Manager 22nd March
To move from manager to leader..
22/03/2023
05/04, 12/04, 19/04, 26/04, 03/05,10/05 & 25/05Restaurant & Hospitality Management Development Programme 2023
This eight-day programme offer..
23/03/2023
+24/03/2022WSET Level 2 Award in Spirits Online Course 23/03 & 24/03
A more intermediate level qual..
28/03/2023
+ 04/04, 11/04, 18/04, 25/04 & 02/05Wisdom Garden 28th March 2023
Burnt out employees are 60% mo..
04/04/2023
Lunch & Learn Webinar Series: How to develop, retain & attract high-performing salespeople in your business – 4th April – FREE
Free Webinar brought to you by..
17/04/2023
Labour Forecasting & Scheduling Webinar 17th April
The Labour Forecasting & Sched..
18/04/2023
19/04/2023Human Resource Workshop 18th & 19th April 2023
This training will equip parti..
18/04/2023
Customer Service – Delight & Upsell 18th April 2023
Are you ready to deliver super..
18/04/2023
+ 25/04, 09/05 & 16/05Digital Marketing Programme 18th April 2023
Small business owners realise ..
24/04/2023
Certificate in Entrepreneurial Sales – Starting 24th April
Restaurant & Hospitality Skill..
27/04/2023
Professional Kitchen Management 27th April 2023
Designed by chefs for chefs, t..
04/05/2023
Creating Continuous Improvements in F&B Operations 4th May 2023
This webinar will give the par..
10/05/2023
+ 11/05, 12/05Front Line Management 10th May 2023
This programme has been design..
12/05/2023
WSET Level 1 Award in Spirits Online Course 12th May
This qualification offers a ha..
16/05/2023
+ 17/05Strategic People Management 16th May 2023
To achieve sustained success, ..
07/06/2023
+ 08/06 & 09/06Communicating for Performance 7th June
Learn how to communicate with ..
05/09/2023
Retention, Engagement and Morale 5th September
On completion of this course p..
Previous Trainer Led Training Programmes
09/03/2023
WSET Level 1 Award in Spirits Online Course 9th March
This qualification offers a ha..
02/03/2023
Winning Candidates in Today’s Job Market 2nd March 2023
This training will equip parti..
22/02/2023
Coaching Skills for Management 22nd February 2023
The aim of this course is to h..
19/01/2023
Professional Kitchen Management 19th January 2023
Designed by chefs for chefs, t..
10/01/2023
+ 14/02, 18/04Advanced Negotiation Skills 15th March 2023
Negotiation is a fundamental s..
10/10/2022
24/10, 7/11 & 21/11Key Management Skills Webinar – 4 Webinars
We are offering a number of ke..
01/08/2022
AVAILABLE ALL YEAR1 Day Barista Course with Dublin Barista School (In-company)
Our Barista Essentials Course ..
21/05/2022
WSET Level 1 Award in Spirits Online Course 21st May
This qualification offers a ha..
22/04/2022
1 Day Bartender Upskill Mixology Course 22nd April
This course is for bartenders ..
21/04/2022
1 Day Bartender Upskill Mixology Course 21st April
This course is for bartenders ..
20/04/2022
1 Day Bartender Upskill Mixology Course 20th April
This course is for bartenders ..
19/04/2022
1 Day Bartender Upskill Mixology Course 19th April
This course is for bartenders ..
15/04/2022
1 Day Bartender Upskill Mixology Course 15th April
This course is for bartenders ..
14/04/2022
Upskilling and Reskilling your Employees – RH Skillnet Information Session
Join us (virtually) for one ho..
14/04/2022
1 Day Bartender Upskill Mixology Course 14th April
This course is for bartenders ..
13/04/2022
1 Day Bartender Upskill Mixology Course 13th April
This course is for bartenders ..
12/04/2022
1 Day Bartender Upskill Mixology Course 12th April
This course is for bartenders ..
08/04/2022
1 Day Bartender Upskill Mixology Course 8th April
This course is for bartenders ..
07/04/2022
1 Day Bartender Upskill Mixology Course 7th April
This course is for bartenders ..
06/04/2022
1 Day Bartender Upskill Mixology Course 6th April
This course is for bartenders ..
05/04/2022
1 Day Bartender Upskill Mixology Course 5th April
This course is for bartenders ..
29/03/2022
Customer Service for Hospitality Managers 29th March
Are you ready to deliver super..
01/03/2022
+ 2nd, 3rd, 4th, 8th, 9th, 10th & 11thProfessional Bartending Course March 2022
Learn everything you need to k..
01/03/2022
Marketing 2022 Your Plan-Easy Way To Structure Your Plan
In every changing environment ..
22/02/2022
Customer Service for Hospitality Managers 22nd Feb
Are you ready to deliver super..
18/02/2022
1 Day Bartender Upskill Mixology Course 18th Feb
This course is for bartenders ..
17/02/2022
1 Day Bartender Upskill Mixology Course 17th Feb
This course is for bartenders ..
16/02/2022
1 Day Bartender Upskill Mixology Course 16th Feb
This course is for bartenders ..
15/02/2022
1 Day Bartender Upskill Mixology Course 15th Feb
This course is for bartenders ..
15/02/2022
+ 16/02/2022WSET Level 2 Award in Spirits Online Course 15th & 16th Feb
A more intermediate level qual..
11/02/2022
1 Day Bartender Upskill Mixology Course 11th Feb
This course is for bartenders ..
10/02/2022
1 Day Bartender Upskill Mixology Course 10th Feb
This course is for bartenders ..
09/02/2022
1 Day Bartender Upskill Mixology Course 9th Feb
This course is for bartenders ..
08/02/2022
1 Day Bartender Upskill Mixology Course 8th Feb
This course is for bartenders ..
08/02/2022
Selling, Upselling & Cross-Selling for Front of House Teams 8th February
This programme addresses criti..
04/02/2022
1 Day Bartender Upskill Mixology Course 4th Feb
This course is for bartenders ..
03/02/2022
1 Day Bartender Upskill Mixology Course 3rd Feb
This course is for bartenders ..
01/02/2022
1 Day Bartender Upskill Mixology Course 1st Feb
This course is for bartenders ..
04/11/2021
Professional Kitchen Management – Re-opening Your Kitchen Post Covid 4th November
In this one day interactive on..
02/11/2021
+ 9/11, 18/11, 25/11 & 2/12Executive Leadership Programme
Since the reopening of our ind..
18/06/2020
+ 19/06/2022WSET Level 2 Award in Spirits Online Course 18th & 19th June
A more intermediate level qual..
Jobseekers Programmes
Previous Jobseekers Training Programmes
02/05/2022
02/05 - 05/05, 08/05 - 12/05, 15/05 - 19/05, 22/05 - 26/05 & 29/05Restaurant & Hospitality Skills Programme Achill 2023
Are you looking to upskill or ..
17/04/2022
17/04 - 21/04, 24/04 - 28/04, 02/05 - 05/05, 08/05 - 12/05, 15/05Restaurant & Hospitality Skills Programme Cork 2023
Are you looking to upskill or ..
14/04/2022
Upskilling and Reskilling your Employees – RH Skillnet Information Session
Join us (virtually) for one ho..
13/12/2021
+ 14th, 15th, 16th & 17th DecemberHospitality Skills Programme Beginning Limerick
Are you looking to upskill or ..
28/10/2021
+29th October, 1st, 2nd & 3rd NovHospitality Skills Programme Beginning 28th October
Are you looking to upskill or ..
Terms & Conditions
EVENTS & TRAINING TERMS & CONDITIONS
- Tickets for training or award events should be purchased from authorised outlets only (online or via RAI office landline 01 677 9901).
- For online bookings, all details are entered on a secure website and processed by Elavon.
- Children under the age of 18 are not permitted to attend events unless expressly stated.
- All tickets to all events and training are sold & processed in Euro (€) currency.
CUSTOMER PRIVACY POLICY
All purchasing information is handled and processed by the Restaurants Association of Ireland with the utmost consideration of individuals privacy and in line with the Data Protection Act 2018 and it’s amendments, and shall not be shared with a third party unless expressly stated.
CANCELLATION POLICY
Cancellation policies can vary with each event, however any cancellations made no later than 10 working days prior to the event shall be honoured. Tickets are transferable.
For Training, policies may vary dependent on each course.
GDPR POLICY
Please click here to access out GDPR policy.
The Restaurant & Hospitality Skillnet was established and is based in the Republic of Ireland. The contracting organisation (Restaurants Association of Ireland) is established in the Republic of Ireland.