The Restaurant & Hospitality Skillnet is FREE to join.
Employers or those working in the restaurant & hospitality industry.
Courses are run from January – June and September – December.
Locations vary on the demand for training. Dublin and Cork are the most frequent locations for classroom training. We also offer virtual training programmes.
Yes. In company training can happen throughout the year.
Each course price is listed under the specific training event page. Member companies can avail of member discount.
Anyone who is currently employed within the restaurant & hospitality industry.
Skills Connect courses are designed for people who are currently unemployed.
No, unless stated otherwise.
Payments can be made online via the training event page or by EFT once an invoice is requested.
The training day starts at 9.45am, tea/coffee break at around 11.15am, lunch at 1/1.30pm, training finishes approx. 4.30pm.
This can vary course to course. Please see the event page for specific start and finish times.
Please bring a notepad, pen and calculator with you.