Duration: E- Learning completed at any time
Location: Online
Accreditation: CPD Certificate
Full Fee: €600
Network Members Fee: €200
Programme overview
Level 3 is the management tier of the Certified Hospitality Programme. It helps managers and owners build the commercial and interpersonal skills needed to run a profitable, well-led hospitality business. The programme is fully online and self-paced, with no time limits, so learners can complete it around service and rosters.
Courses Included:
- Restaurant business plans
- Financial Management
- Kitchen KPIs
- Effective Negotiation
- Conflict Resolution
Learning Outcomes
By the end of the course learners will be able to:
- Develop and implement a restaurant business plan that aligns financial, operational, and strategic objectives.
- Apply financial management principles and stock control techniques to optimize costs, resources, and profitability.
- Monitor and evaluate kitchen KPIs to drive performance improvements and operational efficiency.
- Demonstrate advanced business acumen through effective negotiation and conflict resolution to support sustainable restaurant success.
Online Trainer
Online Delivery
Fully online courses with no time limits. Multiple online assessment attempts allowed.
Expert Trainer
Courses and Assessments have been created and approved by QQI Fully Certified Expert Trainers.
Industry Certification
Industry recognised Certification awarded upon Completion all Courses.
Compliance Modules
Your staff simply watch the short easy to follow online videos, then answer the quiz questions in each area to prove they’re compliant
Simple Dashboard
The MyKademy dashboard displays your compliance in each area and who needs to complete the training to ensure you’re covered
