Start Date: 13/01/2025
Duration: 1pm - 2pm
Location: Online via Zoom
Cost: Free
Programme overview
Join us (virtually) for one hour to find out more about the partially funded Restaurant & Hospitality Management Development Programme training on offer through the Restaurant & Hospitality Skillnet. We will be going through what the course will cover and you will get the opportunity to meet with the lead trainer – Fiona Dunne of Hospitality Skills Ireland. We will be highlighting 70% funding available for this course though the European Social Fund Plus (ESF+) and requirements to avail of this funding.
The course covers the following modules:
• Orientation & Role of the Manager
• Leading & Developing People,
• Human Resources,
• Kitchen & Waste Management
• Financial Management
• Front of House Management
• Applying Lean in Food & Beverage
• Coaching Skills
• Digital Marketing
• Communications & Conflict Management


