Restaurant & Hospitality Management Development Programme ESF+ (In Company)

Start Date: 01/01/2025 (dates to be booked by the business)

Duration: 6-9 months depending on number of modules. Training days usually run from 9.30am - 4.00pm

Location: Online, Blended and In Person options available

Full Fee: €12395

Network Members Fee: €2975

Programme overview

A management development programme for supervisors/ new managers within the business.
Classroom/ virtual training delivered by Restaurant & Hospitality Skillnet. Modules and content will be led by both organisations, with input and advice where needed by the Skillnet and training providers.
It is aimed at complementing the practical experience gained by individuals working in the industry. It provides supervisors/new managers with the necessary skills to effectively manage a wide range of hospitality and restaurant operations. On successful completion of the course, each participant will receive a CPD Certificate.

This Restaurant & Hospitality Skillnet programme is co funded by the Government of Ireland, the European Union, and network companies. Learn more www.eufunds.ie

Cost

The cost will depend on number of modules to be delivered and how the training will be delivered (online/in person).

Sample cost for member company based

For a tailored estimate, please contact us directly – info@rhskillnet.ie

Who is the course for?

This course is aimed at supervisors or managers looking to progress within in restaurant/ hotel restaurant/ gastropub.

Sample Modules Covered

  • Orientation & Role of the Manager
  • Leading & Developing People
  • Human Resources
  • Kitchen & Waste Management
  • Financial Management
  • Front of House Management
  • Applying Lean in Food & Beverage
  • Coaching Skills
  • Digital Marketing
  • Communications & Conflict Management
  • Budgeting
  • Labour Forecasting & Scheduling
  • Skills Coaching
  • Social Media

Full descriptions of modules available upon request.

Trainer Profile

Full list of trainers to be decided upon once modules are confirmed. Restaurant & Hospitality Skillnet have access to a wide range of industry experts.

 

Fiona Dunne –  Hospitality Skills Ireland – Lead Trainer

Fiona Dunne has over 28 years experience in the hospitality sector. A failte Ireland Cert Instructor from 2004 to 2009 and a Hospitality Instructor from 2012 to present. Fiona Dunne completed her training at GMIT in 1998.

Fiona Dunne completed the Training Needs Identification & Design Level 6 in 2016 with CPL Institute and the Train the Trainer in 2004 by Failte Ireland.