We are excited to announce that the Restaurant & Hospitality team has successfully assisted in facilitating and part funded the BaxterStorey Management Development Programme and Chef Academy! The graduation ceremony took place on the stunning 17th floor of Cork County Hall, offering breathtaking views of the city and a delightful spread of food prepared by BaxterStorey Chefs. Over the course of 9 months, which began in 2023, we have assisted in delivering a number of modules in Management Development Programme which included Leading People, Event Planning. Customer Service & Client Management, HR Management and more . Congratulations to all graduates on this significant achievement—it reflects your dedication and hard work!
Looking ahead, we are pleased to announce that the next cohort for the 2024/2025 programme has begun! Kicking off on September 26th at Dublin Zoo, we welcomed 14 new individuals to the course. During this introductory session, we outlined what participants can expect over the next nine months and engaged them in teamwork workshops facilitated by HIYA Events. We’re looking forward to working with the new students and supporting them on their journey!
